Life has been extra interesting this week, and I've had to get more creative with food combinations to get our fridge cleared out in time for our move next week.
Breakfast has been my main focus to use up frozen fruit and greens, and this combo came together using some frozen black grapes, peanut butter and some other tasty ingredients. It also kept me full for a good while as I packed and chased after my 2 year old! Heres the recipe ☺️📄👇
You will need:
2 ripe bananas
1/4 cup raw oats
1 tbsp peanut butter
1/2 cup black grapes
1 cup frozen mixed berries
2 scoops orgain Creamy Chocolate Fudge protein (or other protein powder of choice)
2 cups baby spinach
8-10 oz unsweetened almond milk (if using all frozen fruit you may need extra liquid so the mixture is not too thick) 👍
Combine all ingredients in a blender, mixing until smooth and creamy...makes two healthy servings (I shared this with my son, and he really enjoyed it!)
For this smoothie I used cacao nibs, hemp hearts, raw oats and some flax seed (can't forget the banana garnish ☺️) Feel free to use others as you prefer, like pepitas, flaked coconut or fresh sliced berries!
Kelly is a loving wife, mother, veteran, life-long athlete, personal trainer, and self taught cook with a passion for helping others. She hopes you will be inspired to live a healthier lifestyle while enjoying delicious meals cultivated in her home, and shared at your own tables.